Hibiscus Cookies

Discover our hibiscus cookies, a delicious and exotic fusion of floral and sweet flavors. Made with premium ingredients, these cookies offer a crunchy texture and a unique, slightly tangy flavor that will delight your taste buds. Perfect for any occasion, they bring a touch of elegance and novelty to your cookie collection.
 Features:
 Ingredients: Wheat flour, butter, sugar, eggs, dried hibiscus flowers, yeast, a pinch of salt.
 Texture: Crunchy and slightly crumbly.
 Taste: Subtle floral flavor with a distinctive tangy note.
 Weight: 5g per biscuit.
 Packaging: Recyclable box containing 20 biscuits.
 Benefits:
 Made with natural hibiscus flowers for authentic flavor.
 No preservatives or artificial flavors.
 Perfect for tea breaks, snacks or as a light dessert.
 Ideal for giving or sharing with your loved ones.
 Tasting Suggestions: Enjoy these hibiscus cookies with a cup of green tea or floral infusion for a perfect indulgent break. They also pair well with fruity desserts or can be crumbled over yogurts to add texture and flavor.
 Storage: Store in a cool, dry place. To maintain freshness, store cookies in an airtight container and consume within two weeks of opening.
 Allergens: Contains gluten, egg and dairy products. May contain traces of nuts.